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Each topping

Each topping $1.00: Bacon, over easy egg, jalapenos, meat hot sauce, mushrooms, onion, peppers, American, cheddar, crumbly blue, provolone, Swiss. Sauce options: Signature red sauce, pesto, olive oil and fresh garlic.Cheese options: Feta, fresh mozzarella or shredded mozzarella, gorgonzola, pecorino romano.Don't think there's a thing on the menu that isn't delicious. The crawfish weren't cleaned well at all, and the food seemed flash steamed instead of boiled.

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Each topping $1.00: Bacon, over easy egg, jalapenos, meat hot sauce, mushrooms, onion, peppers, American, cheddar, crumbly blue, provolone, Swiss. Sauce options: Signature red sauce, pesto, olive oil and fresh garlic.

Cheese options: Feta, fresh mozzarella or shredded mozzarella, gorgonzola, pecorino romano.

.00: Bacon, over easy egg, jalapenos, meat hot sauce, mushrooms, onion, peppers, American, cheddar, crumbly blue, provolone, Swiss. Sauce options: Signature red sauce, pesto, olive oil and fresh garlic.

Cheese options: Feta, fresh mozzarella or shredded mozzarella, gorgonzola, pecorino romano.

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She made her famous cajun shrimp and grits recipe, and I photographed the whole thing so that we could share it with you today! To make them, she combined grits, butter, salt, water, heavy cream, four different kinds of cheese, and white pepper. 🙂 After that, she made the cajun shrimp by combining fresh jumbo shrimp, smoked sausage, fresh parsley, diced tomatoes & chilies, minced garlic, cajun seasoning and olive oil: was my mouth was watering while she was plating it up for my final photo!

Tammy owns a catering business called A Catered Affair, and Kevin and I LOVE it when they fire up their BBQ grill out back. Now if only we could learn to cook and grill like them, too- ha!

Uncle Brutha's™ ALLSAUCE™ has been honored with over 31 awards in leading hot sauce competitions across the United States.

Notably, Uncle Brutha himself was named "Hot Sauce Maker of the Year" following an impressive first appearance by both products at the 2005 Cajun Hot Sauce Festival held in New Iberia, Louisiana.

They added an extra bedroom downstairs, and fixed the funky master bathroom layout upstairs, and instead of a sunroom, they use that room as a dining room at their place.